Our client, an award winning daytime restaurant operation near Leatherhead, Surrey is currently looking for a Sous Chef chef to join their team.

This Sous Chef offers a great work life balance with daytime hours and every other weekend off.

Benefits:
-Tips
-Employee Discount
-Bonus
-Pension
-Attendance Award
-Reward scheme
-Learning & Development
-Free Parking
+ More!

Main duties and responsibilities:
-Maintain a harmonious and cooperative relationship with customers and staff alike at all time
-Working within the kitchen team to prepare salads, vegetables and sandwiches
-Cooking and baking hot food, sweets, pastries etc. when required
-Producing all food recipes to specification and recording any wastage/shrinkage in accordance with company guidelines
-Ensuring that all food is stored to the company’s standards.
-Strictly adhering to all relevant food safety and hygiene regulations at all times.
-Undertaking any general cleaning requirements of the kitchen and restaurant
-Working as part of the kitchen and catering team and undertaking any other reasonable duties as and when required
-Handling customer queries courteously and efficiently

To be successful in this Sous Chef role, we are looking for people who have:
-Love and enthusiasm for food preparation and cooking
-A Can do attitude
-Previous experience in a similar supervisory chef role

Hours:
42.5 per week
08:00-17:00
5/7 days
Alternate weekends off

This Sous Chef position offers a great work life balance and an excellent benefits package.

Scattergood’s are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk