To assist the Chef Manager and Catering team with all aspects of food preparation, food service, kitchen hygiene and other duties associated with the running of the academy’s serving and kitchen area

Role Requirements
Right to work in the UK
Relevant Health & Safety and Food Hygiene qualifications
A good standard of basic literacy and numeracy qualification (Essential)
Experience of catering preferable.
Experience of working with children preferred.
Personal Characteristics
Hard working, conscientious and organised.
Excellent team player, helpful, friendly and willing to undertake extra tasks (as and when necessary)
Good role model for both students and staff, with high expectations for self and others
Genuine interest in and willingness to help children to learn how to eat healthily