Restaurant Manager | Cambridgeshire

Salary: DOE
Are you an experienced Restaurant Manager passionate about delivering excellent customer service? Join a thriving garden centre restaurant in Cambridgeshire, part of a large and reputable group known for its commitment to quality and innovation.

This is a fantastic opportunity for someone who thrives in a fast-paced, customer-focused environment and is excited to take their career to the next level.
The Role
As Restaurant Manager, you’ll oversee all aspects of the restaurant’s operations, ensuring it runs smoothly and efficiently. You’ll lead a team to provide exceptional service, maintain high standards, and create a welcoming environment for customers.
Key Responsibilities
*Lead, inspire, and develop your team to achieve exceptional service standards.
*Manage day-to-day operations, including staff rotas, stock management, and health & safety compliance.
*Monitor and improve restaurant performance by analysing key metrics and implementing improvements.
*Work collaboratively with the garden centre team to align with group standards and goals.
*Drive initiatives to enhance customer experience, seasonal offerings, and promotions.
What We’re Looking For
*Proven experience in restaurant or hospitality management, preferably in a high-volume environment.
*Strong leadership and team management skills.
*Excellent customer service skills with a passion for creating memorable dining experiences.
*Good business acumen and the ability to manage budgets and meet financial targets.
*Flexibility, creativity, and a proactive approach to problem-solving.
What’s On Offer
*A competitive salary, based on experience.
*Opportunities for professional development and progression within a growing group.
*A dynamic and supportive team environment.
*Staff discounts across the business.
How to Apply
If this sounds like the perfect role for you, we’d love to hear from you! Please apply below or get in touch with Michail at or , for an informal chat.

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